Portuguese Pottery Glazed Terracotta Clay Baking Pan for Oven

Product Description

These handmade and hand painted Clay Baking Pan is a reference piece in Barcelos Pottery. The Rice Cooker, Arrozeira in Portuguese, is used to prepare the traditional oven-baked rice, a popular side dish in the local cuisine. Produced in a small pottery from Barcelos, using the most ancient techniques, these Terracotta Baking pans are unique in character and feel, combining tradition with vintage rustic design. They will bring the old world charm to your kitchen or table. Great for parties, get-togethers, or just a fun family dinner. 

Features

• Made in Portugal – This terracotta Baking Pan for Oven is handmade and hand painted in Barcelos by a family of master artisans
• Functionality – Ideal for the traditional oven-baked rice. Because they are made from natural clay these pans will keep the food warm longer
• Painting – Presents a vibrant floral hand painted decoration that will add a touch of rustic vintage farmhouse style to your table (designs may vary)
• Great Gift from Portugal – The impressive design and old world craftsmanship make this clay roaster the perfect wedding or housewarming gift
• Food Safe and Lead free – This traditional Portuguese pottery baking tray is food safe and lead free, microwave and dishwasher safe
• Character – Its handcrafted nature means that each piece is a bit distinct from the last making them unique and prized
• Measurements: 14” x 9” x 5” inches (L x W x H); Capacity: 5 Quarts / 4.7 Liters

Maintenance and Care

All our traditional Portuguese Terracotta Products are made by hand using artisanal methods. These products may have some slightly discrepancies, but without compromising the integrity of the product. Some products have a bit of porosity due to this fact. The products are dishwasher safe, although hand wash is strongly recommended, and they cannot go to the freezer.

Can be used in ovens, wood burning ovens, on gas stoves, microwave, or grill. Not suitable for induction stoves or glass top stoves. Before the first use, submerge the entire piece in lukewarm water for at least 8 hours. Washing is recommended to be done by hand and cookware stored in a well ventilated location.